Eat healthy
Ingredients: 1 onion, diced2 cloves garlic, minced350 g mushrooms, sliced 1 tsp miso2 tsp dulse flakes2 tsp…
Ingredients: Crust 1.5 cups rolled oats1/3 cup raw almonds2 tbsp desiccated coconut1 cup pitted dates Filling 2…
My daughter wanted a lime and coconut cake for her 14th birthday. None of the recipes that…
If you've never tried Israeli couscous, you're in for a treat. It's a type of toasted pasta…
These tasty morsels of beany goodness can be served by themselves as a snack, or add a…
These healthy versions of banana chips are so simple to make! Choose very ripe plantains (with black…
Inspired by African flavours, this hearty stew pops with contrasts - the sweetness of the plantains, sweet…
I made these peanut butter treats for our rescue dog, Comet, one of whose favourite jobs is…
Home made nut spreads are so easy to make with a high powered blender such as a…
IÂ love stuffed mushrooms. Portobello and field mushrooms are large enough to be stuffed with a hearty filling…
Carob is a naturally sweet, caffeine-free alternative to cocoa. Derived from the pods of a tree that…
I am a total fiend for cinnamon. I love the sweetness that it adds to recipes, with…
